Thursday, June 21, 2012
Tuesday, June 19, 2012
Monday, June 18, 2012
CalCor LLC branching out into Wines
Over the weekend we have started a new venture Wine Making...
Currently we have Craboo and Belizean Fruit also known as Yellow Cherries or in Spanish nance...
Strawberry and Pineapple. It's day on in the process will let you guys know at what point we will be ready for taste testing...
Friday, June 15, 2012
Wednesday, June 13, 2012
Easy Rice using Fayah Peppa Sauce....
Ingredients:
1 cup Short-Grain Brown Rice
2 tablespoons Coconut Oil
1 Onion (diced)2 Carrot (diced)
1 cup Snow Peas
4 Scallions (chopped)
1/2 cup Baked Tofu (cubed)optional
2 tablespoons Soy Sauce
2 Eggs (beaten)
Salt
Pepper
1 teaspoon Fayah Peppa Sauce
1 bunch Fresh Cilantro (leaves only)
2 Garlic Cloves (minced)
6 Skiitake Mushrooms (sliced)
1 tablespoon Sesame Oil
2 tablespoons Rice Vinegar
2 tablespoons Freshly Grated Ginger
Ingredients:
2 tablespoons Coconut Oil
1 Onion (diced)
1/2 cup Baked Tofu (cubed)
Instructions:
In a large cast iron skillet, heat coconut oil over medium-high heat. Stir in onions and cook for one minute. Stir in tofu, and cook until golden brown.
Ingredients:
2 Carrot (diced)
6 Skiitake Mushrooms (sliced)
1 cup Snow Peas
4 Scallions (chopped)
2 Garlic Cloves (minced)
2 tablespoons Freshly Grated Ginger
2 tablespoons Soy Sauce
1 tablespoon Sesame Oil
2 tablespoons Rice Vinegar
1 teaspoon Hot Sauce
Salt
Pepper
Method:
Stir in carrots, mushrooms, snow peas, scallions, garlic, and ginger and cook until heated through. In a small bowl whisk together soy sauce, sesame oil, rice vinegar, and hot sauce. Add to pan and stir to coat vegetables. Season to taste with salt and pepper.
Ingredients:
1 cup Short-Grain Brown Rice
Method:
Stir in the cooked brown rice and mix thoroughly.
Ingredients
2 Eggs (beaten)
Method:
Crack the eggs into the skillet and mix until eggs have scrambled and are fully cooked.
Ingredients:
1 bunch Fresh Cilantro (leaves only)
Method:
Serve with fresh cilantro.
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